How to make drum sticks

Ingredients

9 - 12 chicken drumsticks

garlic powder

pepper

salt

olive oil

rosemary (discretionary)

Discription

Put some olive oil in the base of a 9x13 dish (sufficiently only to put the drumsticks on).

Include drumsticks (space enough separated so they aren't touching each other).

Sprinkle liberally with pepper and garlic powder. Sprinkle daintily with salt. Add rosemary to the chicken, if craved.

Prepare at 375° F for 60 minutes. Turn drumsticks over and include more garlic powder, pepper and salt (same as some time recently). Best with the parsley.

Prepare another 30 minutes, or until cooked until 160°F.
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